FREEFALL Sauvignon Blanc 2006 

 

Variety:                 100% Sauvignon Blanc

 

Region:                 Wairau Plains, Marlborough

 

Vineyard:               The Corners Vineyard. The vineyard is situated within an ancient bend of the Opawa River and the name “the Corners” in fact refers to the shape of the road which follows this old river channel. Total 16 ha, Sauvignon Blanc block 2.8 ha.

 

Philosophy:            Our aim is best summed up by “fine wine begins with the vine”. Our approach is through sustainable viticulture (the Corners Vineyard is SWNZ certified) where we strive for ‘balance’ in the vineyard. This ultimately provides grapes that are a reflection of our particular site or as the French say “terroir”.

 

Vintage:                 The 2006 vintage was possibly the earliest vintage on record. An unusually warm winter and spring gave an early bud burst and flowering period which resulted in good fruit set and crop levels. Despite the early harvest, average to below average temperatures over the ripening period (late summer-early autumn) allowed the grapes to retain the crisp, intense flavours Marlborough is known for. 2006 was an excellent vintage.

 

Winemaking:          Grapes de-stemmed, crushed and pressed, juice cold settled for 48 hrs with pressings kept separate (fined, acid adjusted & added back to free-run juice prior to ferment). Fermented for 3 weeks, then matured for 4 1/2 months in stainless steel tanks.

 

Tasting Notes:        Concentrated aromas of tropical fruits and citrus epitomises this classic Marlborough Sauvignon Blanc. This style of wine is refined with great length and generous palate weight.

 

Food Match:           Blue cod and smoked salmon pie.

 

Cellaring:               Recommended up to 2 years.

 

Technical Details:    Alcohol: 13.5%

Residual Sugar: 3.7g/l pre-bottling

Bottling Date: 11 September 2006

 

Winemaker:            Allan McWilliams